Ginger Sesame Pork | Atkins Low Carb Diet

Ingredients

200 g. cauliflower
1 tbsp peanut oil
2 clove(s) garlic
2 tbsp cooking sherry
4 scallions
1 tbsp sesame oil
1 splenda
1 tbsp soya sauce
2 tbsp fresh ginger root
340 g. pork tenderloin

Preparations:

Slice the boneless pork loin as thinly as you can. Mix together everything else in a medium-size bowl. Add the pork, stir to coat, and let it marinate for at least a half an hour.

Over high heat, heat the oil in a wok. Add the pork with all of the marinade and stir-fry until meat is cooked through, about 4 to 5 minutes.

Serve with cauliflower rice. Cauliflower Rice: Put the cauliflower through your food processor, using the shredding blade to give a texture like rice. Steam it for 5 mins.

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