Scallops wrapped in bacon, a real savory treat. Must try!
Preheat the grill to medium. Sprinkle the prepared scallops with the lemon juice. Season with salt and pepper. Stretch the bacon a little, then wrap one piece around each scallop. Run a toothpick through the bacon and scallop to keep the bacon in place. Cook under the grill for 5 minutes. Remove the scallops, turn, and cook for another 5 minutes or until cooked through.